2 Answers
Why use water at all ? I would use a steamer and get it plenty hot then add rice and cover . Start with a small amount just for timing purposes . Then cook the larger amount . Colleen's idea will work as well . Choose one and happy cooking . Bill
13 years ago. Rating: 1 | |

Steamer is a better idea.
Top contributors in Food & Drink category
Unanswered Questions
88AA: Trai Nghiem Ca Cuoc Tren Moi Nen Tang - Thuan Tien, Hap Dan, Da Dang
Answers: 0
Views: 9
Rating: 0
Consultoría De Marketing digital Para Empresas
Answers: 0
Views: 11
Rating: 0
keonhacai9club
Answers: 0
Views: 11
Rating: 0
0nlinestilnox
Answers: 0
Views: 15
Rating: 0
Kèo Nhà Cái
Answers: 0
Views: 13
Rating: 0
V9BET
Answers: 0
Views: 12
Rating: 0
88fcdog
Answers: 0
Views: 12
Rating: 0
go888vndev
> More questions...
Answers: 0
Views: 14
Rating: 0