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    can you cut off mold on cheese

    0  Views: 582 Answers: 2 Posted: 12 years ago

    2 Answers

    Yes, although doing it to blue cheese is very time consuming.
    ole hipster

    Blue cheese and limburger...hmmmm...my favorites!
    ole hipster

    Funny answer too...I meant to say! (:
    That could be because the blue-green mould on blue cheese is what it is made with. The only cheeses I know of that you can cut the mould from are those not made of mould, such as cottage cheese which is produced with a curdling agent called rennet, usually. Curdling is common to many food and chemical processes including the production of latex paint and tofu.
    digger

    Robert, I wish you'd have told me that sooner. I've just finished cutting the mold off of a 5 pound brick of Gorgonzola and now I'm left with 3 measly ounces of cream cheese.

    Hey Hipster, I'll courier you all the bad stuff for your next BBQ.


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