publix
1 Answer
lambshank
you may wish to simmer things to brake down fatty tissue and sinew, also allows for subtle flavors to enhance and compliment the dish, rather than finding a great flavor but chewy meat, I would tend to boil more things like veg soup, though I don;t even think it is needed there either
| 13 years ago. Rating: 1 | |
Top contributors in Homework Help category
Unanswered Questions
H3bet – Trang chủ cá cược uy tín hàng đầu Việt Nam
Answers: 0
Views: 4
Rating: 0
f16878vipvip
Answers: 0
Views: 6
Rating: 0
Experience True Face-to-Face Connection with Pink Video Chat
Answers: 0
Views: 4
Rating: 0
Experience True Face-to-Face Connection with Pink Video Chat
Answers: 0
Views: 4
Rating: 0
dola789zip
Answers: 0
Views: 5
Rating: 0
dola789zip
Answers: 0
Views: 4
Rating: 0
GK88Live
Answers: 0
Views: 6
Rating: 0
SOC88
> More questions...
Answers: 0
Views: 5
Rating: 0