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    4. Why are the bottoms of stainless steel pots and pans usually lined with another type of metal?
    Why are the bottoms of stainless steel pots and pans usually lined with another type of metal?

    Smallwares

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    0  Views: 1212 Answers: 1 Posted: 13 years ago
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      1 Answer

      To more moe evenly distribute the heat across the bottom, WBMG


       


       


       

      13 years ago. Rating: 0
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