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    How do I make 1/3 of a recipe?

    0  Views: 195 Answers: 1 Posted: 14 years ago

    1 Answer

    Divide the measures by 3. One cup would become 1/3 cup. One tablespoon would be cut back to 1 teaspoon since it takes 3 teaspoons to make a tablespoon.  For 1/3 of a teaspoon, I would just eyeball it or add a pinch. 



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