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    Caramel cake with salted caramel Italian meringue buttercream icing

    my stand mixer is coming out of the box for this, it looks that good.


    What is your favorite cake? Do you like frosting?    

    +8  Views: 1053 Answers: 9 Posted: 7 years ago
    Tags: dessert

    9 Answers

    Think i will have a bit of yours,,Bob,,With double cream,,

    Bob/PKB

    I will serve you the first slice, with pleasure!
    hector5559

    Can i have Kents well ,as he wants a Nanna,,
    Bob/PKB

    And Ducky's and mycatsmom's, too
    hector5559

    And Ted has enough cake that C/B makes every day slaving away in the kitchen,,

    ....sounds maaavelous.


    ....any and yes.

    Bob/PKB

    3/4 # butter in the icing.

    ""


    ""


    Awwww, sounds delicious but....     :(

    Bob/PKB

    That's right, you can't indulge. :-(
    Ducky

    Moderator
    I never was a real cake lover but I know that I would love this. It's my kind of cake.
    Bob/PKB

    You'll have to trust me on that.

    I,m sorry MsBob, it sounds a little too sweet for my tooth, i prefer good 'ol Banana cake made with over ripen  Banana's.

    Bob/PKB

    That was the flavor of every birthday cake I had as a child....with nuts. Mom said everyone liked banana nut cake
    bulletman

    It's weird how many kids nowadays are allergic to Bananas and/or nuts.
    Bob/PKB

    All the allergies nowadays is pretty crazy. Last year a friend spent over $5000 removing trees and bushes from her yard because of allergies. She wrote a neighbor asking him to cut back his orange trees, and she spent many a night on my couch because her own house made her throat burn.

    My slice is a bit wee, I want more.........


    ""

    Ducky

    Moderator
    Just settle down and eat your cake! You'll get no more until that is gone.
    ROMOS

    It's GONE, I WANT MORE!!!
    Ducky

    Moderator
    We don't want you getting too fat. haha
    ROMOS

    There was me thinking that getting me fat was the objective..........S'pose I'm wrong again!
    Ducky

    Moderator
    Not TOO..... lol
    Bob/PKB

    That's the cake, ROMOS, and it looks soooooo of good!
    EDIT Soooooo good
    (Have to watch the phone more carefully. It does what it wants)
    ROMOS

    So "of" good, Phyllis. mind your language, Dougal will not approve.

    I'll eat MCM's piece. .....

    Ducky

    Moderator
    lol You can have mine too. There goes the diet!
    jhharlan

    More insulin.....
    Ducky

    Moderator
    Is it okay when you do that?
    jhharlan

    Just don't make a big habit out of it. There is NOTHING a diabetic shouldn't eat. That's old school.......
    Ducky

    Moderator
    What about all the foods that 'turn' into sugar? i.e. pasta
    Bob/PKB

    JHH has a handle on it. She pays attention
    Ducky

    Moderator
    I wonder why my two pre-diabetic friends have both been told, each by a different doctor, that it's not just sugar but other things, such as pasta. They are both having trouble adjusting but do not want to end up on medication.
    Bob/PKB

    They should maybe talk to a specialist, if they've not already. There are many factors, for sure. I had gestational diabetes and am at risk of becoming diabetic. Even barbecued flavor potato chips can affect you!


    Ducky

    Moderator
    Wow! Food sure is an issue for a lot of people for a whole variety of reasons.
    Bob/PKB

    For me, it's mostly an issue of wanting too much too often. I quit buying popcorn and chips and soda for home. Snack on almonds.
    Ducky

    Moderator
    Snack food will do us in, that's for sure.

    It sounds scrumptious, but I'm a diabetic. It's rough not being able to eat chocolate and caramel and all those wonderful taste treats that makes living worth while.

    Bob/PKB

    This cake is full of sugar, white and brown, AND a syrup.. :-( and 5 eggs + 3 sticks of butter. The meringue buttercream has 9 egg whites an 6 cubes of unsalted butter. It's intimidating just reading the ingredient list!
    jhharlan

    MCM, I've been insulin dependant for 40 years! The one rule of thumb I do follow is eat what you want and take a shot if need be. You must be Type II. I'd say if it enhances your life a little, live a little.

    It's a tie between Fruit Cocktail cake and Carrot cake.


     


    Fruit Cocktail cake


    https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTPckrjjZnDtX6-qj8KN6QlOgMKhoawuq-kZ0l8zMT_eYobPAep


     


    Carrot cake


    https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcSAl2wFdtK8BPYBGIrzW7t6GIw35UesbrpMZ0XYZZcxAX5o3-YFTg


    At 49 years old, I'm embarrassed to admit that I love cake frosting. I seldom eat cake, maybe three or four times per year, but when I do eat cake, I eat all around  the filling  so my last couple of bites are mainly gloopy frosting which I enjoy chasing down with some ice cold milk. 

    Ducky

    Moderator
    I think carrot cake is delicious! Yumm.....
    ROMOS

    Try our Tattie scones, yummy!
    country bumpkin

    Moderator
    Your comment does not belong in this category KOTF! No match! LOL
    Bob/PKB

    At 64, I do the exact same thing. I prefer the corner piece of a sheet cake, too!
    country bumpkin

    Moderator
    Phew.....Thanks Bob!

    Mmmm sounds sweet yummers ... my fave is poppy seed chiffon cake ... love it!


    ""

    Bob/PKB

    Mmmmmm, poppy seeds. Love poppy seed muffins and salad dressing, and am sure I'd love this cake, too!


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