1 Answer
What You Need
2-1/2 lb. split chicken wings, tips removed
2 cans (8 oz. each) pineapple tidbits in juice, undrained
1 cup KRAFT Original Barbecue Sauce
Make It
HEAT oven to 400°F.
PLACE wings in greased 13x9-inch pan. Bake 30 min.
DRAIN pineapple, reserving 1/4 cup juice. Mix barbecue sauce, pineapple and reserved juice. Add to chicken; stir to evenly coat chicken.
BAKE 30 min. or until chicken is done and sauce is thickened.
Kraft Kitchens Tips
Size-Wise
Bring these tasty wings to a potluck party. This recipe makes enough for six people.
Make it Easy
Chicken wings can be purchased already split, with tips removed. If you purchase these, you will need 2 lb. These are often sold frozen; thaw before using.
Substitute
Serve wings over a bed of hot cooked rice, so that the rice absorbs the sauce.
Hope this helps?
2-1/2 lb. split chicken wings, tips removed
2 cans (8 oz. each) pineapple tidbits in juice, undrained
1 cup KRAFT Original Barbecue Sauce
Make It
HEAT oven to 400°F.
PLACE wings in greased 13x9-inch pan. Bake 30 min.
DRAIN pineapple, reserving 1/4 cup juice. Mix barbecue sauce, pineapple and reserved juice. Add to chicken; stir to evenly coat chicken.
BAKE 30 min. or until chicken is done and sauce is thickened.
Kraft Kitchens Tips
Size-Wise
Bring these tasty wings to a potluck party. This recipe makes enough for six people.
Make it Easy
Chicken wings can be purchased already split, with tips removed. If you purchase these, you will need 2 lb. These are often sold frozen; thaw before using.
Substitute
Serve wings over a bed of hot cooked rice, so that the rice absorbs the sauce.
Hope this helps?
14 years ago. Rating: 0 | |
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