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    4. how do you make homemade mac and cheese?
    how do you make homemade mac and cheese?

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    0  Views: 650 Answers: 1 Posted: 10 years ago
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      1 Answer

      Original recipe makes 4 servingsChange Servings
      8 ounces uncooked elbow macaroni
      2 cups shredded sharp Cheddar cheese
      1/2 cup grated Parmesan cheese
      3 cups milk
      1/4 cup butter
      2 1/2 tablespoons all-purpose flour
      2 tablespoons butter
      1/2 cup bread crumbs 


      Directions



      1. Cook macaroni according to the package directions. Drain.

      2. In a saucepan, melt butter or margarine over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Put macaroni in large casserole dish, and pour sauce over macaroni. Stir well.

      3. Melt butter or margarine in a skillet over medium heat. Add breadcrumbs and brown. Spread over the macaroni and cheese to cover. Sprinkle with a little paprika.

      4. Bake at 350 degrees F (175 degrees C) for 30 minutes. Serve. 



      10 years ago. Rating: 2
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