1 Answer

Instructions
1
Unroll the roll of wrapping paper and place it on a flat surface. Make sure the pattern of the paper is facing down. Place the large cake board on the wrapping paper.

2
Trace around the cake board with a pencil to form the shape of a circle. Be precise when measuring and then cut the circle out. Do this for the other two cake boards. If desired, use different wrapping papers for each circle. If you use more than one style of wrapping paper, be sure that the colors complement each other.

3
Rub the glue stick over the cake boards one at a time. Place the cut out circles on the correct size cake boards, pushing down to make sure each one is secure.

4
Place the medium-sized cake board face down. Take four cake columns and align them on the cake board, near the edges of the board. Assemble them in an even manner and make sure that the wider parts of the columns are face down. When these are arranged, glue them in place.

5
Place the other two cake boards face down. Repeat the same process with these cake boards.

6
Assemble the stand. Place the largest cake board on a table. Place a cake on the stand. Carefully, set the middle-sized board on top of the large board. Place another cake on this board. Complete this by placing the smallest cake board on top and top it with the smallest cake.

Read more: How to Make 3-Tier Cake Stands | eHow.com http://www.ehow.com/how_12044984_make-3tier-cake-stands.html#ixzz2D9kVNay1