1 Answer
If you are just flavouring then I suppose yes it can. Can you water it down with a bit of stock?
| 13 years ago. Rating: 5 | |
Apparently they did not look at the links we provided.
Probably a stir fry... no time to waste... In and out of the pan!! Chop Chop! Fry! Eat! Yumm!
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jbarsanti
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