anthony.goulding1
2 Answers
doolittle
I think it was just happened upon...someone crushed apples and separated the juice...and the juice got a bit old and turned into cider..and the cider got a bit old and the person got tipsy.
| 13 years ago. Rating: 4 | |
Apple cider can also be not fermented! There used to be a mill around here where you could watch them make cider and have it fresh! Then pasteurizing arrived because people are afraid of germs. Too expensive for that owner.
bustieone
Top contributors in Beer, Wine & Spirits category
Unanswered Questions
pokbetsite
Answers: 0
Views: 13
Rating: 0
Premium SVG Design Shop
Answers: 0
Views: 14
Rating: 0
Premium SVG Design Shop
Answers: 0
Views: 12
Rating: 0
8kbet68io
Answers: 0
Views: 18
Rating: 0
98win2itcom
Answers: 0
Views: 14
Rating: 0
pokbetcloud
Answers: 0
Views: 15
Rating: 0
jalalive3com
Answers: 0
Views: 16
Rating: 0
ProteanCup ProteanCup
> More questions...
Answers: 0
Views: 20
Rating: 0