5 Answers

You don,t have to but I would, the skin of zucchini can sometimes be bitter.

13 years ago. Rating: 5
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but the skin is where the bulk of the nutrition is, and if bitter, spice to balance that. 

12 years ago. Rating: 5
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I don't peel very many veggies for soup. Throw in chunks or slices of almost anything! Onions do get peeled! Just wash very well!

12 years ago. Rating: 4
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I like the color of zucchini, I don't peel it.  That's where all of the vitamins are anyhow.......

12 years ago. Rating: 3
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Yes.

12 years ago. Rating: 3
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