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    what's the difference between pastry flour and all purpose flour?

    +1  Views: 442 Answers: 2 Posted: 13 years ago
    Tags: flours

    2 Answers

    If I remember correctly from what my mother taught me about baking.......You have to sift pastry flour and you don't sift all purpose flour.

    It's the protein content that makes the difference.

    mycatsmom

    How can flour have protein in it ? I'm not trying to get smart with ya.


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