petrusvank
1 Answer
pythonlover
Price, smell, flavor. Extra-virgin is what you get after the first press.Extra virgin olive oil has a light flavor and aroma, and is better used for dressing and dips than for cooking. Regular oil is the product of multiple presses, with a bolder flavor and stronger olive aroma. It's a good cooking oil for anything that's 'mediterranean' style.
| 13 years ago. Rating: 3 | |
Top contributors in Cooking & Recipes category
Unanswered Questions
iwin iwin
Answers: 0
Views: 30
Rating: 0
vozolvapepl
Answers: 0
Views: 31
Rating: 0
vozolvapepl
Answers: 0
Views: 29
Rating: 0
MM88 – Nhà cái cá cược trực tuyến uy tín số 1 châu Á
Answers: 0
Views: 33
Rating: 0
MM88 – Nhà cái cá cược trực tuyến uy tín số 1 châu Á
Answers: 0
Views: 34
Rating: 0
vozolvapepl
Answers: 0
Views: 31
Rating: 0
8dayengineering
Answers: 0
Views: 59
Rating: 0
iwin iwin
> More questions...
Answers: 0
Views: 70
Rating: 0