6 Answers

clu

Karma: 405843

This talk is making me hungry!

13 years ago. Rating: 2
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Colleen

Karma: 2042400

13 years ago. Rating: 1
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dowsa

Colleen my eye sight Is not that Bad "What was that "Get Stuffed "Oh thank you Heee

commented 13 years ago

Colleen

It's the size of the chart I copied and pasted. Maybe they told you to stuff it ;)

commented 13 years ago

clu

Karma: 405843

I like using cooking bags! no basting directions in the bag box

13 years ago. Rating: 1
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clu

A meat thermometer is the best way to see if its done!

commented 13 years ago

dunc

Yes I agree where do you get large enough bags though to fit a Turkey in

commented 13 years ago

clu

Our grocers offer turkey size bags made by Reynolds

commented 13 years ago

dunc

Karma: 76225

18 covered in bacon and basted regularly 170 deg s c don't blame me if it's dry

13 years ago. Rating: 1
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Colleen

What if they don't want to use bacon?

commented 13 years ago

dunc

Just basted then I suppose they could be Jewish couldn't they . If they really wanted to they could slit the skin and push in butter between it and the breast meat they could even season the butter to add flavour to the Turkey's meat and stuff the cavity with a sloppy mix of stuffing be sage and onion or thyme or what ever else fruit etcetra anything to add moisture and flavour

commented 13 years ago

Colleen

I wasn't sure if covering it in bacon would adjust the cooking time.

commented 13 years ago

daren1