jhharlan
http://recipes.howstuffworks.com/question557.htm
5 Answers
Maz
The gelatin you eat in Jell-O comes from the collagen in cow or pig bones, hooves, and connective tissues. To make gelatin, manufacturers grind up these various parts and pre-treat them with either a strong acid or a strong base to break down cellular structures and release proteins like collagen.
| 12 years ago. Rating: 5 | |
Headless Man
daren1
matheneyg
Check this site out if in doubt -http://recipes.howstuffworks.com/question557.htmCheck
| 12 years ago. Rating: 3 | |
Damn it, I had hoped it had changed to some sort of chemical that wasn't gross to think about. I may never eat jello again and I love it.........
Whoops - sorry about that jhharlan, but yes the Gelatin is purly a natural product that is extracted. Really mind about matter - enjoy.
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