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    How to cook chicken so it remains moist without drying out to much

    +1  Views: 313 Answers: 3 Posted: 12 years ago

    3 Answers

    Keep the lid covered when you cook it.  Remember to put some soy sauce in the pan.


    Stop opening the lid.  I told you to keep it covered!

    Bake it in a plastic "baking bag" with a cup of stock.

    You sure do ask a lot of questions in a short time frame....I'll have some of whatever you seem to be having!



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