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    Clarification-I work in a restaurant and we have dozens of roasted ears of corn to use up. What now?

    Menu already includes fritters, cold corn soup, corn broth, and corn relish

    0  Views: 154 Answers: 1 Posted: 14 years ago

    1 Answer

    Why don't you feed the poor? I am sure there are lots of people who don't have jobs anymore. Isn't there some kind of charity organisation you can get to pick them up daily?

    wvzoeller

    I wish we could but the corn has already been cut off and I doubt chef would go for it anyway. (I tried to give a homeless man a loaf of bread Tuesday night on my way home and he refused it) :(
    eggplant

    That's a wonder. Maybe he prefered wine instead.


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