2 Answers
ARAKADZ - made of sheep’s milk. Semi-hard with a nutty flavor
BRINDZA - Sheep or goat cheese, similar to feta cheese and of the same family. Soft, milky flavor.
CHANAKH - soft cheese made of either cow’s or sheep’s milk. Salty.
CHILCHIL - Sour, saltwater cheese. Hard. Must be rinsed before eaten.
BRINDZA - Sheep or goat cheese, similar to feta cheese and of the same family. Soft, milky flavor.
CHANAKH - soft cheese made of either cow’s or sheep’s milk. Salty.
CHILCHIL - Sour, saltwater cheese. Hard. Must be rinsed before eaten.
| 14 years ago. Rating: 0 | |
Top contributors in Uncategorized category
Unanswered Questions
RIKVIP
Answers: 0
Views: 2
Rating: 0
bongdatadev
Answers: 0
Views: 7
Rating: 0
Vietnam Furniture
Answers: 0
Views: 8
Rating: 0
Đánh Bài
Answers: 0
Views: 11
Rating: 0
88kbetgrcom
Answers: 0
Views: 14
Rating: 0
Vua Party
Answers: 0
Views: 12
Rating: 0
vakantiescriptnl
Answers: 0
Views: 16
Rating: 0
IWIN68
> More questions...
Answers: 0
Views: 14
Rating: 0
jtgeyer
IamPamela313
nlnnet