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    what cheese is popular in russia

    0  Views: 290 Answers: 2 Posted: 14 years ago

    2 Answers

    Swiss cheese!
    ARAKADZ - made of sheep’s milk. Semi-hard with a nutty flavor
    BRINDZA - Sheep or goat cheese, similar to feta cheese and of the same family. Soft, milky flavor.
    CHANAKH - soft cheese made of either cow’s or sheep’s milk. Salty.
    CHILCHIL - Sour, saltwater cheese. Hard. Must be rinsed before eaten.


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