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    What are the Eligibility for HACCP Certification in Australia?

    HACCP certification is applicable to high-risk sectors, including food processing, pharmaceuticals, and medical devices. Organizations involved in the production, manufacturing, or sale of products such as fruits, vegetables, dairy products, meat, fish, nuts, bakery items, confectionery, as well as those in the restaurant and hotel industry, are also eligible for haccp certification australia.


     

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