What southern belle living in Scotland, wants to eat cold soup? You're already freezing aren't you? :)
3 Answers
Tomatoes and anything else you have already in the fridge. Bell pepper, onion, parsley, carrots, beets, etc. If you like it raw, throw it in. Into a blender that is. Blend and chop til you're happy. Taste as you go but note, the flavors have to " meld " in the refrigerator. Eat well chilled with a crust of bread.....
6 years ago. Rating: 4 | |
Tomato juice. Don't forget salt and pepper. Add some lemon juice, too. Oh, and a little sugar....
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I have not made Gazpacho. Cold soup does not appeal to me.