4 Answers

Check the bag. It weights 10.5 ounces.

If there's one other piece of constructive criticism I could give, it's that the font on the power reserve indicator and the link thickness/boldness of the hashes on the seconds subdial link feel a bit incongruous with the elegance of the rest link of the watch. The Grand Feu enameling is – yet again – a great bit of added master artistry, but it's just something that stuck out to me as a bit inelegant.

At a certain link point it feels link like Adam simply stopped caring about what the often cranky world of serious watch collectors told him he must own and decided to just start having fun. He'd seen some of the custom pieces the folks at Artisans de Geneve have done and one night while laying in bed he decided to email them out link of the blue with the idea for his own Rolex Daytona.

Answer to 10 1/2 ounces is equal to 1 cup plus 2 & 1/2 oz.(ounces)

Write this down & you'll quickly figure out how much you need in recipes:

8 oz. = 1 cup (also known as 1/2 pint)

2 cups = 16 oz. (also known as a pint)

4 cups = 32 oz. (aka: 1 Quart or 1 qt.)

8 cups= 64 oz. (aka: 1/2 gallon & aka: 2  qts.) 

16 cups = 128 oz. ( aka 1 gallon or 1 gal.) 

Now Q...how many 8 oz. cups are there in 1 gal.?

A...........There are 16 (8 oz..) cups in 1 gal.

You might also want to know there are 3 teaspoons (tsp) in 1 Tablespoon (Tblsp.)

and 16 Tblsp. = 1 cup (or 8 oz.) 

So how many Tblsp. in 1/2 cup ???

and 1/2 cup = how many oz.?