close
    what temperature in normal oven for baking bread ?

    0  Views: 369 Answers: 2 Posted: 14 years ago

    2 Answers

    Many basic breads that contain only flour, water, and yeast, are baked at high temperatures, usually 400ºF and above, while breads containing enrichments, such as eggs, milk, or butter, are baked at lower temperatures.

    Read here...... http://www.reluctantgourmet.com/bread_making.htm



    Top contributors in Cooking & Recipes category

     
    country bumpkin
    Answers: 215 / Questions: 1
    Karma: 15465
     
    ROMOS
    Answers: 232 / Questions: 0
    Karma: 14855
     
    Benthere
    Answers: 12 / Questions: 0
    Karma: 11265
     
    jhharlan
    Answers: 176 / Questions: 1
    Karma: 10395
    > Top contributors chart

    Unanswered Questions

    55aa
    Answers: 0 Views: 5 Rating: 0
    nhacaitangtien6
    Answers: 0 Views: 5 Rating: 0
    Canvas and Curio
    Answers: 0 Views: 6 Rating: 0
    MAWAR258
    Answers: 0 Views: 7 Rating: 0
    MAWAR258
    Answers: 0 Views: 6 Rating: 0
    MAWAR258
    Answers: 0 Views: 6 Rating: 0
    k9k9gbnet
    Answers: 0 Views: 8 Rating: 0
    TAIKO GROUP
    Answers: 0 Views: 6 Rating: 0
    > More questions...
    525069
    questions
    758365
    answers
    871623
    users