close
    why some restaurants do good and some don't

    0  Views: 713 Answers: 1 Posted: 14 years ago

    1 Answer

    poor management as opposed to good is probally the biggest reason as well as location, the econemy. as well as the quality and type of food. it seems people will flock to a new restraunt , but soon enough unless they maintain quality they fizzle out quicker than your steak!



    Top contributors in Other - US Dining Out category

     
    ROMOS
    Answers: 5 / Questions: 0
    Karma: 330
     
    Tommyh
    Answers: 1 / Questions: 0
    Karma: 210
     
    Benthere
    Answers: 1 / Questions: 0
    Karma: 210
     
    Bob/PKB
    Answers: 1 / Questions: 0
    Karma: 180
    > Top contributors chart

    Unanswered Questions

    OK8386
    Answers: 0 Views: 8 Rating: 0
    nohu90comus
    Answers: 0 Views: 5 Rating: 0
    7mcnbot
    Answers: 0 Views: 8 Rating: 0
    789Club
    Answers: 0 Views: 10 Rating: 0
    Trường Xuân Land
    Answers: 0 Views: 7 Rating: 0
    SKY88
    Answers: 0 Views: 8 Rating: 0
    SKY88
    Answers: 0 Views: 4 Rating: 0
    789Club
    Answers: 0 Views: 5 Rating: 0
    > More questions...
    530478
    questions
    766224
    answers
    879184
    users