Gluten is a naturally occurring protein found in wheat, barley, rye and sometimes (due to cross contamination) oats. Many products contain derivatives of grains, so food labels must be conscientiously read at each and every purchase.
1 Answer
A long, long time. Read this article: http://renegadehealth.com/blog/2012/07/24/how-long-does-that-tiny-bit-of-gluten-affect-your-body
9 years ago. Rating: 3 | |
Top contributors in Uncategorized category
Unanswered Questions
ManClub web
Answers: 0
Views: 7
Rating: 0
ManClub web
Answers: 0
Views: 2
Rating: 0
7ball
Answers: 0
Views: 10
Rating: 0
7ball
Answers: 0
Views: 6
Rating: 0
abd
Answers: 0
Views: 7
Rating: 0
ku19dev
Answers: 0
Views: 6
Rating: 0
55win55info
Answers: 0
Views: 10
Rating: 0
Trải nghiệm cá cược đỉnh cao cùng Win79 - Nhà cái lô đề miền Bắc uy tín hàng đầu
> More questions...
Answers: 0
Views: 10
Rating: 0
What is gulten?